Short Communications of the DGG and BHGL Annual Conference 2018, Geisenheim, Germany
Peer Reviewed
Vol. 8, 2018
No 1 – Daniel Berki-Kiss, Paul Lampert & Klaus Menrad: Fairtrade or conventional roses – Influencing factors for sustainability conscious consumer choice
No 2 – Conny Tränkner, Kristina Werner, Peter Hempel, Frauke Engel & Annette Hohe: Aneuploid offspring indicates imbalanced separation of homologous chromosomes during meiosis in triploid Hydrangea macrophylla cv. ‘Blaumeise’
No 3 – Angeliki Elvanidi, Matthias Friedel, Johannes F. J. Max, Nikolaos Katsoulas and Jana Zinkernagel: Remote sensing of canopy light interception and plant water deficit stress under greenhouse conditions
No 4 – Anastasia Papadopoulou, Lilian Schmidt, Frederik Langner, Angeliki Elvanidi, Sofia Faliagka, Nikolaos Katsoulas & Johannes F. J. Max: Reflectance evolution due to effect of manganese to the peppermint antioxidant activity and monoterpene contents
No 5 – Mira Knoop, Sophia Pröbsting & Ludwig Theuvsen: Arbeitsaufwand und Produktionskosten im Erdbeeranbau in Abhängigkeit ausgewählter Anbausysteme
No 6 – Sabine Wittmann & Heike Mempel: Anwendung der Chlorophyllfluoreszenz im Gewächshaus zur Erkennung von Salzstress an Lycopersicon esculentum L. ‘Tastery’
No 7 – Madita Lauer*, Maximilian Koppel*, Jana Zinkernagel & Johannes F. J. Max: Elevated CO2 and nitrogen form alter physiological, morphological and biochemical characteristics of Raphanus sativus var. sativus
No 8 – Jan A. Solbach, Lilian Schmidt & Johannes F. J. Max:
Supraoptimale Manganversorgung bewirkt eine Zunahme der antioxidativen Kapazität in Pfefferminzblättern
No 9 – Lilian Schmidt & Jana Zinkernagel: How to optimize the cultivation of arugula under elevated atmospheric CO2 and different nitrogen forms?
No 10 – Myriam Stenger: Wie nehmen Verbraucher den Zusammenhang zwischen dem Gartenbau und Zimmerpflanzen wahr? Ergebnisse zur Imagemessung von Sektor und Produktgruppe
No 11 – Mareike Mauerer, Thorsten Rocksch, Dennis Dannehl, Ingo Schuch, Inga Mewis, Nadja Förster, Christian Ulrichs & Uwe Schmid: Impact of different concentrations of nitrified urine in a recirculating nutrient solution on growth, yield and quality of lettuce
No 12 – Anne-Katrin Kleih & Kai Sparke: Brand Extension: Fit Analyses for Horticultural Products of Fruits and Vegetables
No 13 – Simon Goisser, Michael Fernandes, Christian Ulrichs & Heike Mempel: Non-destructive measurement method for a fast quality evaluation of fruit and vegetables by using food-scanner
No 14 – Lilian Schmidt*, Laura Verena Junker, Jana Büchsenschütz, Anika Wiese-Klinkenberg & Jana Zinkernagel: Applicability and limitations of multiparametric fluorescence measurements to assess pigment concentrations in leafy vegetables
No 15 – Sofia Faliagka, Lilian Schmidt, Frederik Langner, Angeliki Elvanidi, Anastasia Papadopoulou, Nikolaos Katsoulas & Johannes F.J. Max: Effects of different glass covering materials on basil and mint quality